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Edulcorate
EDUL'CORATE, v.t. [Low L. edulco, from dulcis, sweet.]
1. To purify; to sweeten. In chimistry, to render substances more mild, by freeing them from acids and salts or other soluble impurities, by washing.
2. To sweeten by adding sugar, syrup, etc.
edulcorate appears in definitions for these words:
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